Air Fryer Macaroni and Cheese


  1. Combine uncooked macaroni, butter, water, milk, mustard, salt, garlic powder, black pepper, and ¾ of the shredded cheese in a 6X6 inch cake pan. Set aside.
  2. Preheat the air fryer at 360°F for 5 minutes.
  3. Cook at 360°F for 25 minutes. Halfway through cooking mix in the remaining cheddar cheese.
  4. Mix the mac and cheese and serve.