Lemon Butter Salmon


  1. SEASON the salmon to taste with salt and pepper.
  2. SELECT Preheat on the Cosori Air Fryer, adjust to 350°F, and press Start/Pause.
  3. SPRAY the preheated air fryer baskets with cooking spray and place the fish inside. 
  4. SELECT Seafood and press Start/Pause
  5. COMBINE the butter, lemon juice, garlic, and Worcestershire sauce in a small sauce pan and melt on low heat, about 1 minute. 
  6. SERVE the salmon fillets with rice and top with the lemon butter sauce.