Buffalo Cauliflower

  1. Combine panko breadcrumbs, paprika, garlic powder, onion powder, cayenne pepper, kosher salt, and black pepper in a large bowl. Set aside.
  2. Toss together cauliflower and cornstarch until the cauliflower is lightly coated.
  3. Shake any excess cornstarch off the cauliflower, then dip into beaten eggs, then into seasoned breadcrumbs. 
  4. Spray the breaded cauliflower with cooking spray, place into the fry basket, and set aside. You may need to work in batches.
  5. Select the Preheat function on the Cosori Smart Air Fryer Toaster Oven, adjust temperature to 380°F, and press Start/Pause.
  6. Insert the fry basket with the cauliflower at top position in the preheated oven.
  7. Select the Air Fry and Shake functions, adjust time to 30 minutes, and press Start/Pause
  8. Flip the cauliflower halfway through cooking. The Shake Reminder will let you know when.
  9. Remove when done and place into a large bowl. 
  10. Toss the cauliflower in the buffalo wing sauce until they are well coated.
  11. Serve with a side of ranch or blue cheese dressing.