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Meat Lovers Pan Pizza

by Cosori Culinary Team
  1. Pour water into a large mixing bowl, then whisk in the yeast. Allow to bloom for 10 minutes.
  2. Add the flour and salt and mix with your hands until no dry flour remains.
  3. Cover the dough tightly with plastic wrap and allow to rest at room temperature for 15 hours. 
  4. Add the olive oil and form into a ball. 
  5. Drizzle extra-virgin olive oil generously on the food tray and use your hands to coat evenly.
  6. Place the dough on the food tray and spread it out slightly toward the corners of the pan. 
  7. Drizzle some more extra-virgin olive oil on top and use your hands to evenly coat the top of the dough.
  8. Cover the dough and allow it to rest for 90 minutes.
  9. Spread the dough out further so that it covers the bottom of the pan, then pop any bubbles that formed in the dough.
  10. Spread pizza sauce on the dough, followed by cheese, then pepperoni and sausage. 
  11. Sprinkle the pizza with crushed red pepper, dried oregano, and black pepper.
  12. Select the Preheat function on the Cosori Smart Air Fryer Toaster Oven, adjust temperature to 450°F, and press Start/Pause.
  13. Insert the pizza at low position in the preheated oven.
  14. Select the Pizza function, adjust time to 15 minutes, and press Start/Pause. 
  15. Remove when done and allow to rest for 5 minutes before cutting. 
  16. Cut the pizza into squares and serve.
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