Bacon-Wrapped Stuffed Jalapeños

Directions

1. CUT the jalapeños in half, lengthwise, and remove all seeds. Set aside.
2. COMBINE ground pork, cheddar, salt, and pepper in a bowl and mix until well combined.
3. SPOON about 1 tablespoon of pork mixture into each jalapeño half.
4. PUT the jalapeño halves back together and wrap each jalapeño with bacon.
5. SELECT Preheat on the Cosori Air Fryer, adjust to 320ºF, and press Start/Pause.
6. PLACE the bacon-wrapped jalapeños into the preheated air fryer.
7. SELECT Bacon, adjust time to 16 minutes, and press Start/Pause.