Salmon Catnip Cat Treats


  1. Drain the tuna or salmon and add to a bowl.  
  2. Chop the catnip flowers into ¼-inch-thick pieces. Discard any stems.  
  3. Mix the fish with the catnip until combined. 
  4. Shape the mixture into 1-inch-wide patties, about -inch-thick.  
  5. Place the patties evenly between the Cosori Food Dehydrator trays.  
  6. Set temperature to 145°F and time to 3 hours, then press Start/Stop.   
  7. Remove the patties when done. 
  8. Cool to room temperature on the trays. 
  9. Break into smaller treat-sized pieces and serve or store in an airtight container.