Chicken Tikka Skewers


  1. Combine the chicken, yogurt, oil, tikka masala spices, salt, lime zest and juice, garlic, and ginger in a bowl and mix well.  
  2. Marinate covered at room temperature for 30 minutes. 
  3. Skewer the chicken, bell peppers, and onion pieces evenly between the metal or wooden skewers, alternating between each as you build the skewers. 
  4. Place the crisper plate into the Cosori Smart Air Fryer basket. 
  5. Select the Preheat function, then press Start/Pause. 
  6. Place the skewers onto the preheated crisper plate. 
  7. Select the Steak function, adjust time to 10 minutes, then press Start/Pause. 
  8. Remove the skewers when done, then serve.